Smooth and buttery followed by a pepper hit. Perfect with beef, lamb and pasta. Also great drizzled on toasted bruschetta with tomatoes, garlic and basil leaves.
Storage & Use: Please store your olive oil in a cool, dark place. And, check pressing dates regularly to ensure your Founders oil stays as fresh and pure as possible.
Brings intensity and depth to veges and simple green salads. Great in basil or coriander pesto. Fantastic as a dipping oil with crusty bread, dukkah and fresh olives.
Storage & Use: Please store your olive oil in a cool, dark place. And, check pressing dates regularly to ensure your Founders oil stays as fresh and pure as possible.
Luxurious, deeply herbaceous with subtle softness. The full-bodied robust flavor of Manzanillo oil is perfect when cooking with vegetables and can also be used in baking.
Storage & Use: Please store your olive oil in a cool, dark place. And, check pressing dates regularly to ensure your Founders oil stays as fresh and pure as possible.
Smooth, rich and buttery, finishing with a rich peppery kick that gives an extra layer of flavour. Works beautifully with chicken or fish and in sauces and salads.
Storage & Use: Please store your olive oil in a cool, dark place. And, check pressing dates regularly to ensure your Founders oil stays as fresh and pure as possible.